Antenata


Grappa obtained from the selection of the best red pomace and following distillation of individual varieties with the traditional bain-marie distillation. The various distillers are aged separately in steel for 10 years. The assembly of the distillates takes place with a particular and careful selection both in terms of taste and quality and analytically.

Features:

Alcohol content:

45% vol.

Capacity:

0,70l

Structure:

persistent, harmonic

Aging:

10 anni in acciaio

Aroma:

intense, rich and pleasant

Production:

limited

antenata